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Grilled pork meat marinated with red onion, garlic, ginger, lemon juice, mustard oil & spices, served with beaten rice
Served cold, wai-wai, potatoes, mixed salad puffed rice with sukuti
Lamb cutlets with ginger-garlic paste, malt vinegar & peppercorn
Deep fried chicken wings marinated with Nepali spices, served with tomato chutney
Boneless pan fried chicken marinated in special chilli sauce cooked with tomatoes, mixed peppers, onion, garlic & green chillies