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Served cold, wai-wai, potato, spices, mixed salad and puffed rice
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Seasoned with ginger, garlic, tomato and nepali sauce
Prepared with sweet & sour sauce
Mix veg dumpling- 7 pieces
Spiced potatoes, peas & coriander filled pastry cones
Served with homemade mint chutney, mango chutney & onion salad