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£12.50
King prawns with sauteed onions, chilli, fenugreek seeds and coconut
King prawn with tomatoes, ginger juliennes & fresh coriander
Combination of lamb and chicken cooked with chef’s own recipe and touch of white wine
Chicken breasts with fresh mint and spices
Diced lamb, braised with browned onion, ginger, garlic, tomato & Kashmiri chillies
Boneless chicken cooked with fresh tomato sauce, fenugreek leaves & cream