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Combination of lamb and chicken cooked with chef’s own recipe and touch of white wine
King prawn with onions, tomatoes & crushed black pepper
King prawn with tomatoes, ginger juliennes & fresh coriander
Chicken breasts with fresh mint and spices
Diced lamb, braised with browned onion, ginger, garlic, tomato & Kashmiri chillies
Boneless chicken cooked with fresh tomato sauce, fenugreek leaves & cream